美国技术德国品质
Precisely American Technology Perfect German Quality
MSM系列高速剪切混合机High speed shear mixer
高速剪切混合机是一种高速桨叶式混合机，适用于对粘性粉末进行高强度混合。混合原理基于高剪切力和高冲击力组合，可适用于多种物料应用。快速、彻底混合(混合时间30秒至5分钟)全自动卸料仓产品区域无轴承或密封，产品温度有效控制，可选择真空设计。
High speed shear mixer is a high-speed paddle type mixer suitable for high-strengthmixing of viscous powders. The nixing principle is based on a conbination of highshear force and high imact fores, and can he applied to various material applications.Quick and thorough mixing (aixing tine 30 seconds to 5 minutes): The fully autonaticunloading bin product area has no bearings or seals, and the produet tenperatureis effectively controlled. Vacuun design can be selected.
高速剪切混合机通过混合元件与内壁之间的共同作用使物料高度混合，与现有的混合技术完全不同。混合容器采用锥形设计并配有中间转子，转子叶尖速度可达30m/s。物料在圆顶盖引导下，向混合机中心移动，随后其顶部冲击叶将粘性粉末和液体分散并控制颗粒尺寸。混合机的混合机构可确保产品混合均匀，时间短。
The high-speed shear mixer uses the combined action between the mixing elements andthe iner wall to achieve high mixing of naterials, which is completely differentfrom existing nixing technologies. The mixing container adopts a conical design and isequipped with an intermediate rotor, with a rotor tip speed of up to 30m/s. Underthe guidance of the done cover, the material moves towards the center of the mixer,and then its top impact blades efficiently disperse the viscous powder and liquidand control the particle size. The mixing mechanism of the mixer ensures uniformproduct mixing and short time.
转子转动过程中形成离心力，将产品推至容器壁，设备中间有一个顶部驱动的高速转轴，在轴上装有紧贴内壁的浆式混合元件。通过高速旋转的搅拌桨和锥形内仓的共同作用将产品由底部带至混合仓的上部，随即又回落至混合仓底部，此种流动方式形成一种快速的宏观混合。另外，通过混合腔体的夹套可以实现对产品温度的控制。
During the rotation of the rotor, centrifugal force is formed to push the produet onto the container wall. In the middle of the equipment,there is a high-speed shaft driven at the top, which is equipped with a slurry mixing element that is tightly attached to the innerwall. The produet is carried from the bottom to the upper part of the mixing chanber by the combined action of a high-speed rotatingstirring paddle and a conical inner chamber, and then falls back to the bottom of the mixing chamber, forming a rapid macroscopie mixingprocess.In addition, the temperature of the produet can be controlled through the jacket of the mixed cavity.
